Oat Milk 自製燕麥奶

Nothing beats having coffee/ tea with a splash of your homemade oat milk, smooth and waste free - say bye-bye to Tetra-Pak! 


• 130g of Wholegrain Oat Flakes (Organic) / 有機原片燕麥
• 1L of water / 水
• 3 Medjool Dates - Firm (Raw & Organic) / 有機椰棗 (optional as sweetener)



1. Put all ingredients into a blender and blend for around 3-5 mins (medium strength), or until smooth.

2. Strain mixture with a cheese cloth, or a Gauze Produce Bag Natural Cotton, until silky.

3. Consume straight away, or refrigerate in airtight containers. With no preservatives, be sure to consume the oat milk within a week!

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