Coconut Matter WILD Virgin Coconut Oil (Organic) - 1 bottle
$220.00
This product is currently sold out.
NON GMO - ORGANIC - FAIRTRADE
100% Virgin Coconut Oil
Size: 500ml
WILD virgin coconut oil is the world’s freshest virgin coconut oil. It is cold pressed from wild coconuts to oil in less than 60 minutes by island natives. The award winning Direct Micro Expelling™ process gives WILD it’s refreshing taste. Its delicate aroma will transport you to the white beaches and crystal blue waters of the pristine Solomon Islands.
Purchasing WILD Virgin Coconut Oil provides a lifelong trade for the Solomon Islands’ family run farms. Pristine reefs and rainforests are protected by utilising an existing resource and are supported by a sustainable, self-fuelling, zero-waste process.
HEALTH
Begin your mornings with a spoonful of WILD virgin coconut oil in your daily porridge, coffee, juice or smoothie. An edible and nutritious oil, that is also baby & pet friendly.
KITCHEN
High Smoke point of 175 degree celsius, and more importantly its high resistant to oxidation and free radical damage makes WILD Virgin Coconut Oil ideal for everyday stir-fly, baking and frying.
CARE
Use WILD as a serum to condition and protect your hair. Apply daily to keep skin hydrated or soothe eczema, sun burn, acne and bites. Suitable for all skin and types.
Benefits
Handcrafted in the Solomon Islands, WILD Beauty pump is the world’s most sustainable and freshest virgin coconut oil. 60 minutes from coconut to oil, WILD is cold-pressed to retain its bioactive compounds. As functional food, your body benefits from its high antioxidant activity.
The Medium-chain triglycerides (MCTs) in Coconut Oil are similar to the natural fats in breast milk and in turn, possess similar nutriceutical effects. WILD Virgin Coconut Oil is comprised of at least 50% of Lauric acid. It’s antiviral, antibacterial and antifungal properties makes Coconut Oil a household essential. When consumed, our body absorbs MCFAs directly to our liver, providing a boost of energy and increasing our metabolism to burn fat. Our liver also convert MCTs into Ketones to produce alternative fuel to keep our brains going throughout the day.
Ingredients: Coconut oil
|
Nutrition Information |
per 100g |
| Energy (kJ) | 3500 |
| Protein (g) | 0 |
| Fat (g) | 100 |
| of which Saturated fat (g) | 92 |
| - Lauric acid (g) | 50 |
| - Caprylic acid (g) | 8 |
| - Capric acid (g) | 7 |
| of which Unsaturated fat (g) | 8 |
| of which Trans fat (g) | 0 |
| Cholesterol (mg) | 0 |
| Carbohydrate (g) | 0 |
| of which Sugar (g) | 0 |
| Sodium (mg) | 0 |
Origin: Solomon Islands
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