Natural green raisins for breakfast and baking

These green raisins come from Xinjiang, China, and have a sweet, honey-like flavour. The current listing describes them as dry rather than sticky, with no added sugar or oil. Stir them into cereal, add them to muffins or combine them with nuts and seeds for your own trail mix.

Origin: Xinjiang, China.

Benefits

• Sweet, honey-like flavour for breakfast and baking.
• A dry, less-sticky texture, as described in the product details.
• No added sugar or oil, according to the current listing.

Compare ingredients with our organic brown raisins before choosing a raisin for your recipe.

Ordering by weight

Priced per gram. Minimum order: 200g. Enter 200 for 200g.

Plastic-free shopping

Bring your own container in store. For online packaging, see our ordering guide. Browse more dried fruit.