Vegetarian Mushroom Oyster Sauce (Organic) 味榮有機素蠔油 420ml
$72.00
This product is currently sold out.
Made with organic soybeans, wheat, and mushrooms, this sauce packs an umami punch with a natural sweetness. This hand-made recipe has been passed along for over 70 years. It was fermented without any additives and without any colouring or preservatives. Made entirely of plant-based ingredients, and without pungent spices, this Vegetarian Oyster Sauce is both Vegan-friendly and Buddhist-friendly.
Ingredients: Water, organic sugar (Brazil), salt, organic soybean (USA/Canada), organic wheat (Asutralia/Taiwan), organic glutinous rice (Taiwan), organic mushroom (Taiwan), and licorice (China). Allergen advice: contains wheat and soybeans.
Organic certification: Eco Garden采園, ISO, HACCP
Origin: Taiwan
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味榮以有機小麥、黃豆及香菇經長時間純手工釀造的有機素蠔油，傳承七十年的老味道，嚴選有機素材，純手工製麴發酵，不含脂肪，健康無負擔。全素無五辛。
成份：水、有機糖(巴西)、鹽、有機黃豆(美國非基因改造)、有機小麥(澳洲)、有機糯米(台灣)、香菇(台灣)、甘草(中國)
產地﹕台灣
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