Milk Lab Soy Milk
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Made with a unique blend of soy protein and milled soybeans, MILKLAB Soy is a lighter, brighter soy milk crafted specially for coffee.
MILKLAB Soy’s functional benefits are complemented by a balanced, smooth taste which pairs perfectly with the flavour of espresso-based coffee — especially dark-roasted coffee blends.
Australian Water, Secret MILKLAB™ Soy Blend (4.4%) (Soy Protein, Milled Soy Beans), Canola Oil, Maltodextrin (From Corn), Raw Sugar, Acidity Regulator (332,340), Sunflower Lecithin, Sea Salt, Gellan Gum.