Tree Juice Maple Syrup™ is made in the Catskills Mountains in New York, the Fairbairn family have owned and operated this 100+ acre farm since the 1930’s.

We take our 100% Pure Tree Juice Maple Syrup™ and fill locally sourced oak bourbon barrels. The syrup then ages and draws the Bourbon flavor from the oak cask walls. The result is a rich tasting maple syrup with a hint of smokey oak, bourbon and caramel.

All Natural, Non GMO, Vegan, Gluten Free, Vegetarian, Paleo.

-Uses: glazed pork/salmon/roasted vegetables, drizzled over oatmeal or icecream.